Category Archives: Meat

Slow Cooker Sweet and Spicy Chili

Posted on February 3, 2012 by

I had been thinking about making chili for quite a while, and after recently chatting with a friend about one he tried (and said was delicious) that was sweet, but also had a good amount of heat, I decided to … Continue reading →

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Beef Wellington

Posted on January 15, 2012 by

Happy New Year (a bit belated)! I realized that it’s been over a month since I added some new, delicious recipes on here, so I’ll start off 2012 with this exquisite taste bud pleaser that I made for Christmas dinner … Continue reading →

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Turkey Sausage Bolognese

Posted on November 6, 2011 by

If you’re a fan of pasta sauces like I am, then you will truly enjoy this bolognese. I first made this back in March, and thought it was absolutely delectable, and am not really sure why it took me 7 … Continue reading →

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Filet Mignon with Pomegranate-Pinot Reduction

Posted on October 13, 2011 by

I admit it… I thoroughly enjoy a quality filet every now and again, and when paired with a fine red wine, it’s one of my favorite meals. I came across this recipe from Cooking Light, and after reading the rave … Continue reading →

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Garlic-Thyme Burgers with Grilled Tomato

Posted on June 26, 2010 by

Here’s a nice alternative to spruce up the tradition burger. Very flavorful and easy to make. Recipe courtesy of Cooking Light mag Ingredients 1  tbsp  chopped fresh thyme 1/2  tsp  kosher salt 1/4  tsp  freshly ground black pepper 2  garlic cloves, … Continue reading →

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AMAZING Whiskey Grilled Baby Back Ribs

Posted on June 25, 2010 by

This recipe by Scott Hibbs (courtesy of Allrecipes.com), will be a show-stopper. It is a longer/slower process to make these, but the end result is that the meat will fall off of the bone and you’ll get some of the best ribs you’ve … Continue reading →

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Glazed Beef Tenderloin (with Herbed New Potatoes)

Posted on June 19, 2010 by

This is, by far, my favorite recipe for beef tenderloin (filet mignon) that I’ve been making for years. The marinade is extremely simple, yet so very tasty. Ingredients 1/3 cup steak sauce 1 1/2 tbsp packed brown sugar 2 tbsp … Continue reading →

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Let’s Talk Dogs – Hot Dogs, That Is

Posted on May 29, 2010 by

Summer is quickly approaching, which means more face time with the grill. And, I don’t know about you, but I love a good ol’ hot dog, hot off the BBQ with all of the fixin’s. It should be noted, that not … Continue reading →

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Beef Up!

Posted on May 27, 2010 by

The Lawrence Family Beef Brisket ™ This wonderfully delicious recipe has been in our family for ages and if you do meat, then I highly suggest you try this out. If you would like to make this in a crock pot, … Continue reading →

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